Nougat is a traditional treat typical of Sicilian festivals, local feasts and games, when “turrunari” at their colourful stands would prepare, with great commitment and art, delicious, fragrant roasted nuts and dried fruit with caramel and - torrone. All of this would happen in the sight of the public - curious, and tempted by the well known smell of caramelised sugar and roasted almonds, nuts and pistachios. Only a few simple ingredients are needed to prepare this delicacy. Roasted almonds, sugar and honey from the Hyblean Mountains are slowly simmered until the mass reaches adequate consistency. All of it is put on hard, marble top, it is moulded by hand and cut before the sugar hardens completely.

Storage recommendations

Keep in a cool and dry place, away from the sources of heat.

Use recommendations

Nougat can be served for dessert after the main course, or as an addition to the afternoon tea or coffee.

Category	-	Food Items
Storage temperature	-	Temperatura ambiente °C
Netto weight	-	80 g
Brutto weight	-	80 g
One Cubotto contains	-	100 pieces
Packaging type	-	Plastic bag
Ingredients	-	Pistachios BIO 70%, cane sugar*, honey*, cinnamon*. *All the ingredients originate form organic farming.

TABELLA con valori nutrizionali / traduzion
Valore energetico	502,1 kcal 2098,78 kj
Proteine	14,07 g
Carboidrati	35,4 g
in qui zuccheri	32,35 g
Grassi	34,36 g
W tym tłuszcze trans	4,35 g
Fibre	7,67 g
Sale	0,02 g