Chocolate 90% 50g

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Price

18 , 70 PLN

This chocolate is prepared according to the traditional methods of production of chocolate in Modica, at low temperature, thanks to which the tiny bits of sugar are distinguishable. Chocolate contains minimum 90% of cocoa. It has intensive taste and is recommended for the real chocolate lovers.

Storage recommendations

Due to the low temperature of the production process the chocolate from Modica has a tendency to lose its lustre, and there might appear local matt spots - this trait affects only its aesthetic qualities and has no influence upon the taste of the product.

Use recommendations

It is also used in the kitchen as an ingredient of other dishes, where it is important to bring out the aroma of cocoa. For instance one of the varieties of caponata served hot.

Category - Food Items
Storage temperature - 10-20 °C
Netto weight - 50 g
Brutto weight - 60 g
One Cubotto contains - 150 pieces
Packaging type - Carton
Alergens - Può contenere tracce di FRUTTA A GUSCIO E LATTE. Senza glutine.
Ingredients - Cocoa mass, sugar (cocoa min. 90%)
TABELLA con valori nutrizionali / traduzion
Valore energetico 603 kcal 2508 kj
Proteine 13,1 g
Carboidrati 42 g
in qui zuccheri 7,9 g
Grassi 42,6 g
W tym tłuszcze trans 27,8 g
Sale 0,04 g

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Antica Dolceria Bonajuto

The story of the Old Bonajuto Confectionery and of the chocolate from Modica are inseparably connected with Francesco Bonajuto, an ice merchant, who in the 19th century invested considerable sums of m...

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